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Preheat the oven to 350F. It should take more than that if youre cooking a 2-pound loaf of bread. After the first baking time has elapsed, remove the meatloaf from the oven, and pour the sauce evenly over the top. Let cool before slicing into thin slices. It takes 1 to 1.5 hours to cook a 2 lb meatloaf at 350 degrees in the oven. Step 2: Put the leftovers in a baking pan. Subscribe to Blog Chef for the easiest recipes and cooking tips. If its pork, it might not require spraying since pork doesnt produce a lot of odor. Arrange a rack in the bottom third of the oven, and heat to 350F. How long does it take to bake a 2lb meatloaf at 350? You can actually raise the oven temp a bit to 375 degrees to cook the meatloaf. 4. Press mixture in ungreased 8x4-inch loaf pan. He has a talent for creating delicious and innovative recipes that have garnered a loyal following among foodies and home cooks alike. Grease a loaf pan with butter or cooking spray. But as always, its best to use a meat thermometer to check the internal temperature of the meatloaf to ensure it is cooked all the way through. Line a rimmed baking sheet or other baking dish with aluminum foil. Freeze cooked meatloaf in covered airtight containers, or heavy-duty freezer bags, or wrap it tightly with heavy-duty aluminum foil or freezer wrap to increase the shelf life even more. To choose the right bread, think about the dietary restrictions of your guests. Others prefer not to use tinfoil, as they feel it is unnecessary. Mix the beef mixture with the sauce mixture. Table Of Content show. Some of my fondest memories are tied to these desserts, so when you find a donut that reminds you of childhood, you hang onto that memory forever. This will allow the ingredients to redistribute and will make the meatloaf more moist and flavorful. Enjoy your dinner and have a lovely and scrumptious meal! Your email address will not be published. How Long to Cook Meatloaf | Community Tips and Praise, Tips Smoked Meatloaf Recipe How to Make Smoked Meatloaf, STOVE TOP STUFFING MEATLOAF Easy, Delicious & Perfect, The Best Meatloaf Recipe Ever Will Knock Your Socks Off, How Long to Cook a 2lb Meatloaf | The Best Meatloaf Recipe. It takes about 1 hour and 20 minutes to cook a 2 pound meatloaf at 350F. This topping will add flavor and Herbaceousness to your meatloaf. People put milk in their meatloaf to make it more like a loaf of bread. First, you can look for the juices to run clear. A great meatloaf will keep your friends and family wanting it for dinner back to back! Bake at 350 f for 40 minutes. This will ensure that your dish comes out just right. Drain or remove from pan for serving. Pork, chicken, and lamb are also good choices for meatloaf, but they are not as lean as beef. If you want to make a healthier meatloaf, try using ground turkey or chicken instead of beef. One of the biggest benefits of traveling for work is getting to explore a large variety of foods, which is why I brought Elapasony to life. And enjoy! Blogchef is owned and operated by Speak LLC. How Long To Cook Stuffed Pork Chops In The Oven? Preheat the oven to 350F and bake the meatloaf for 45 minutes. August 25, 2022 by eatwithus. And at what temperature? The microwave is a great way to cook meatloaf if youre short on time. At 375 degrees, a 4-pound meatloaf should take 1 hour 30 minutes to 1 hour and 50 minutes. On the other hand, if the temperature is too high, the meat will dry out and become tough. A traditional meatloaf contains a combination of 2 parts of ground beef to 1 part of ground veal and 1 part of ground pork. Preheat oven to 350 degrees. Cooking time. Many people are familiar with the scenario of meatloaf that falls off the oven rack and onto the floor. 350F is the typical cooking temperature for meatloaf. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. Dont know why your meatloaf is falling apart? How long does meatloaf take to cook at 375? 1 Preheat oven to 350F. At a high setting, your meatloaf should take about 10 to 12 minutes to fully cook through. meatloaf will vary depending on the recipe and the method used. Meatloaf prepared with sauce freezes well; cooked dry meatloaf may become too mushy when thawed. How Long To Bake Potato Wedges In Oven At 350? This method is also great for those who are looking for an easy way to create a delicious and healthy meal. Line a baking sheet with parchment paper and place the meatloaf on top. For 2-3 pound meatloaf, it will typically take around 30 minutes to cook at 350 degrees Fahrenheit. How Long To Cook 1 lb Meatloaf At 375. Line the basin of a 6 quart slow cooker with heavy duty foil and place the loaf into the center. Regardless of oven type, you will need to cook the meatloaf recipe until the internal temperature reaches 160F using a digital meat thermometer. Cooked meatloaf dishes that include sauce freeze best; thawing cooked dry meatloaf may make it mushy. However, there are a number of factors that will affect the cooking time, including the recipe you use, the shape of the meatloaf, and the temperature of your oven. Your email address will not be published. To avoid overcooking the meatloaf, the best choice is to use a meat thermometer. Another reason is that it adds flavor. There are a few secrets to making moist meatloaf. First, milk helps to tenderize the ground beef, making it more moist and flavorful. Make sure to adhere to the timing guidelines in this recipe because overcooking your meatloaf may lead to less desirable results. How Long To Cook Turkey Burgers In Oven At 400? Cooking time. We just love a good loaf of meat. Its just never a wrong choice to serve this for dinner! I believe that anyone can cook a delicious meal, no matter their skill level. Once cooked, remove from oven and let cool for 10 minutes before serving. It is the perfect meat for making a hearty, satisfying meatloaf. In a large mixing bowl, add all of the meatloaf ingredients and well incorporate them with clean hands. And fourth, use ketchup and Worcestershire sauce for flavor. 1 tablespoon onion, minced. It can be served as an appetizer, main course, or side dish. I always prepare 1 pound of meatloaf per person. In a large bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic powder, salt, and pepper. While the breadcrumbs are needed to hold the mixture together, the addition of milk, eggs, as well as ketchup not only contribute taste but also moisture. How To Use Infrared Grill - Make the Most of Your Infrared Grill, 6 Amazing Tips and Tricks, How To Use Commercial Blender? Mini Meat 410 Show detail Preview View more In a conventional oven, bake the loaf at 350F for 30 minutes. To reheat your leftover meatloaf, follow the steps below: Step 1: Preheat your oven to 250F. Because it allowed home cooks to stretch scarce protein further than it might normally go, meatloaf became a popular dish during the Great Depression. When it comes to meatloaf pans, the size is definitely important. Ground meatloaf is a combination of ground meat and other ingredients that are shaped into the form of a loaf before being cooked or smoked. Its really simple, easy, and quick! You can cook the meatloaf on low or med heat for about 1 and a half hours or until it is well done. It is recommended to bake the meatloaf between 350-375 degrees Fahrenheit. Cover and cook on LOW for 6 hours or HIGH for 3-4 hours. 3 . Cooking 1 pound of meatloaf in the oven at 350 degrees Fahrenheit, Cooking 2 pounds of meatloaf in the oven at 350 degrees Fahrenheit, Cooking 3 pounds of meatloaf in the oven at 350 degrees Fahrenheit. Hamdi Saidani is a renowned food and recipe writer with hundreds of articles published across the web. Cooked meatloaf can be frozen in closed airtight containers or heavy-duty freezer bags, or wrapped securely in heavy-duty aluminum foil or freezer wrap to increase its shelf life. Required fields are marked *. 1 hour to 1 hour and 20 minutes. An overcooked meatloaf will shrink in size. Some are recreations from my travels, others are from trendy places around the web, but with a new, interesting twist. After cooking, do not slice into the meatloaf right away. Additionally, the cooking time can vary based on the type of meat used. First, if the ground beef is too lean, the meatloaf will be more likely to crack. To make the meatloaf, simply mix all the ingredients together in a large bowl and form the mixture into a loaf shape. 2. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. I love cooking and Im lucky enough to be able to share my knowledge with readers of several large media outlets. There is no right or wrong answer, as long as you follow the recipe exactly. I use a blend of pork, ground chuck, and ground sirloinn I bake it at 375 for somewhere between 1 hour 15 minutes and 1 hour 30 minutes, then I. Mix ground beef, bread crumbs, egg and seasonings in large bowl. Enjoy! Stir with a whisk until all of the ingredients are evenly distributed. Finally, let the meatloaf rest for 10-15 minutes before slicing into it. The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. For the best results, follow these directions for 1lb meatloaf and allow it to cook for 10 minutes. Click the link below to download printable. 1/2 cup grated parmesan cheese Make sure the meatloaf is packed well and the surface is smooth. The optimal temperature for cooking meatloaf is 350 degrees Fahrenheit, and it takes around one hour, give or take a few minutes, depending on its size and form. Others prefer to cook their meatloaf uncovered, as it allows the top of the meatloaf to get nice and crispy. First, all dairy-free options like low sodium beef stock or chicken broth work well with this dish. It will stay fresh for roughly 3 to 4 months if kept properly, but it will be safe beyond that period. For an easy, delicious way to serve your 2lb meatloaf, bread is the perfect option. Copyright text 2021 by Tips And Tricks In The Kitchen. Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. Another key factor is ensuring that the meatloaf mixture is well coated with sauce. Follow these tips and youll be on your way to making the perfect meatloaf every time! Try cooking it instead over medium-high heat in a pan with some oil or butter before transferring it to the oven for baking. A 1.5 lb meatloaf will take about 1 hour and 15 minutes to cook at 350 degrees Fahrenheit. Step 6: Cool the meatloaf and serve. A very thick 1lb frozen meatloaf (about 4 inches thick) will take about 1 hour and 30 minutes to 1 hour and 45 minutes to cook at 350F. Turkey meatloaf is typically served with vegetables mixed into the ground turkey that will help . Some people like to cover their meatloaf with tinfoil when cooking, while others prefer not to. We may earn a small commission from purchases made through product links in this article at no extra cost to you. Hi there! 1 hour should be more than enough for a 2 pound meatloaf.Do not cut into the meatloaf right away, allow it to rest for at least 10 minutes after cooking. Another option is to use a commercially available gluten-free flour mix. Use your hands or two large spoons to combine. How Long To Bake Meatloaf At 350 Baking times for meatloaf. Whats the Proper Meatloaf Cooking Temperature? In a convection oven, youll want to cook meatloaf for 26 to 42 minutes per pound at a temperature of 325F instead of 350F. As an Amazon Affiliate and member of other affiliate programs, I may earn from qualifying purchases. Have you ever experienced a case DD? Though, you cant really lower the temperature anymore because anything lower than 350 degrees wont cook your meatloaf through. 1 pound ground beef (90% lean) cup panko bread crumbs; cup milk; cup ketchup; 2 cloves garlic (minced) 1 large egg; 1 onion (chopped) This meal can be frozen raw to use at another timeor cooked first before freezing if preferred-to makes life easier during hectic weeknights (especially busy weekends.). How Long To Smoke Meatloaf At 250? Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. Signing up gives your consent to emails and personalized ads. To prevent burning the meatloaf when cooking, use caution. Cooking a meatloaf in an oven requires a minimum of 1 hour. There is no right or wrong answer to this question. It is truly beautiful that you can explore unique foods every day and there is still always something new to try. Mix well and shape into a loaf. Preheat oven to 350 degrees F. 2. How long do you cook a 2lb meatloaf at 350 degrees? Instead, judge your 214 Show detail Preview View more One secret to moist meatloaf is cooking it in a pan rather than baking it. Cooking times will vary depending on size, but a good rule of thumb is 35 to 45 minutes per pound. Typically, a 2 lb turkey meatloaf takes about one hour to cook. Just be sure to keep an eye on it so it doesnt overcook! 2023 All Rights Reserved By Matt Morgan's Meatloaf Recipes, How to Make Meatloaf Using Onion Soup Mix, The Temperature at Which Meatloaf is Done. Do you want to know how long it takes to cook a meatloaf at 375F? On the sweeter side, I will never say no to a local bakery or donut shop. See my Privacy Policy. Diet Plan Calculator: How Can I Lose Weight In 7 Days At Home? Can You Microwave Honey? This is because they believe that the colder the meatloaf cooked at, the less intense the flavors will be. Michael is the editor-in-chief of Elpasony.com. And I hope, this can help you prep and cook your meatloaf to absolute perfection, and wow your friends and family with the dish youre serving! Meatloaf doesnt require much preparation too! The meatloaf should take around 1 hour, depending on size and shape, to cook at 350F. Cooking Directions. It depends on how thick the loaf is. Refrigerate meatloaf in shallow airtight containers or wrap securely with heavy-duty aluminum foil or plastic wrap to maximize the shelf life of cooked meatloaf for safety and quality. Mix together all ingredients until well combined and bake in preheated oven for 45 minutes 1 hour. Make sure all of the breadcrumbs are wet. And now that you know how long to bake it at 350 degrees Fahrenheit, you can make this dish anytime you want! The milk makes the crusty, crispy outside and the moist inside.There are a few reasons why people might put milk in their meatloaf. Another thing you can do is to cook smaller loaves instead of one big one! There are a few reasons why people put milk in meatloaf. Spread the mixture into your loaf pan. Others prefer not to spray the pan, as they feel it is unnecessary. . The oven temperature is typically set at 350 degrees F for making meatloaf. Ketchup, white vinegar, brown sugar, garlic powder, onion powder, salt, and black pepper should be mixed in a small bowl before being used. Pour ketchup over top. If you do not want to use ketchup, you can substitute it with brown sugar, Worcestershire sauce, or bbq sauce. How To Make Meatloaf With Stuffing Only 8 Step? Also, make sure that the internal temperature of your meatloaf reaches 160 degrees to make sure its cooked to absolute safety and perfection! Eggs and breadcrumbs are two key ingredients that keep the mixture together while it cooks, so add them in. And third, you can insert a knife into the center of the meatloaf. In this article, weve put together a number of simple, yet useful tips and tricks that will help arrive at tasty and moist results with meatloaf recipes anytime, any day.